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PROSECCO DOC TREVISO FRIZZANTE, 750ml - PIZZOLATO
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Code:pizzolato0015
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Description 
Our organic and vegan Prosecco DOC Treviso is a sparkling, lively and aromatic wine.
This organic wine stands out above all for the finesse and freshness of its aromas. It is also highly versatile, as it can accompany any occasion and all types of cuisine.
Its distinctive feature is the twine fastening, one of the oldest methods of securing corks in wine bottles. The twine symbolises the connection with the local land and evokes the simplicity of products of the earth.
Even today, this historic tying process is carried out entirely by hand.
🌸 Appearance: straw-yellow colour with greenish highlights
👃 Aroma: harmonious, with delicate notes of acacia blossoms
👅 Taste: fresh and delicate, with notes of white flowers and pear and a pleasant acidity
🇮🇹 Origin: Italy
Vinification
The first stage involves gentle pressing and traditional white wine vinification, with fermentation at low temperatures to preserve the quality of the grapes.
In the second stage, the must is placed in autoclaves for approximately 30 days, until an internal pressure of 2.5 atmospheres is reached.
Serving temperature
We recommend serving this wine at a temperature of around 6°C to 8°C.
degusta il prosecco doc treviso frizzante
VINIFICAZIONE
La prima fase prevede una pressatura soffice e una tradizionale vinificazione in bianco, fermentando a basse temperature per preservare la qualità delle uve. In un secondo momento viene attuata la presa di spuma in autoclavi per circa 30 gg fino al raggiungimento di una pressione interna di 2,5 atm.
colore
Giallo paglierino scarico con riflessi verdognoli.
DEGUSTAZIONE
Olfatto: profumo armonico, con note delicate di fiori d’acacia.
Gusto: sapore fresco e delicato, con ricordi di fiori bianchi e pera, piacevolmente acidulo.
SERVIZIO
Temperatura di servizio: 4°C – 6°C
Abbinamenti: ideale come aperitivo. Accompagna antipasti e piatti delicati e vegetariani.
Piatto della tradizione: baccalà alla vicentina.
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Subcategories:Wine
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Wine Type:Prosecco
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Sort:Glera
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Main categories of sweetness:Brut
Who it’s for
Prosecco DOC Treviso Frizzante by Cantina Pizzolato is a certified organic and vegan Italian white semi-sparkling wine from the Veneto region, created for lovers of fresh, delicate and aromatic wines with fine bubbles It is suitable for those looking for an elegant and refreshing wine for aperitifs, celebrations, gatherings with friends and shared moments Part of the Autoctoni Collection, dedicated to native Italian grape varieties and the winemaking heritage of the region
Key features
Producer: Cantina Pizzolato Collection: Autoctoni Category: Prosecco DOC – Frizzante Name: Prosecco DOC Treviso Frizzante Origin: Italy, Veneto, Province of Treviso Grape variety: 100% Glera Certification: BIO and Vegan Alcohol content: 10.5% Residual sugar: around 10 g/l Total acidity: around 5.6 g/l Sulphur dioxide SO₂: around 100 mg/l Type: White semi-sparkling wine Vinification: Soft pressing and traditional white wine vinification Fermentation: At low temperatures to preserve grape quality Secondary fermentation: In autoclaves for approximately 30 days until a pressure of 2.5 atmospheres is reached Colour: Pale straw yellow with greenish highlights Aroma: Harmonious and delicate, with notes of acacia blossoms Taste: Fresh and delicate, with hints of white flowers and pear and a pleasant acidity Recommended serving temperature: 4–6°C Food pairing: Ideal as an aperitif and suitable for appetizers, light dishes and vegetarian cuisine Traditional dish: Baccalà alla Vicentina – Vicenza-style codfish Format: 750 ml Bottle weight: 600 g
Unique differentiators
Certified organic and vegan Prosecco from Cantina Pizzolato Part of the Autoctoni Collection Made from 100% Glera grapes from the Veneto region Originating from the Treviso area, an iconic region for Prosecco production Delicate effervescence with a pressure of 2.5 atmospheres Soft grape pressing and low-temperature fermentation Secondary fermentation in autoclaves for approximately 30 days Fine aroma with delicate notes of acacia blossoms Fresh taste with hints of white flowers and pear Pleasant acidity and a light, refreshing character
Why this product
Prosecco DOC Treviso Frizzante by Cantina Pizzolato combines the Italian winemaking tradition of the Veneto region with the qualities of certified organic and vegan production Made from 100% Glera grapes, it showcases the characteristic fresh and delicate style of Prosecco, with fine bubbles and a harmonious aroma Notes of acacia blossoms, white flowers and pear give it an elegant and pleasant character Its special production method and pressure of 2.5 atmospheres provide gentler effervescence compared with classic Spumante sparkling wines Served well chilled, it is an excellent choice for aperitifs, appetizers and light vegetarian dishes Suitable for those who appreciate authentic Italian origins, organic production and fresh wines with delicate effervescence
FAQ
What is Prosecco DOC Treviso Frizzante? It is a certified organic and vegan Italian white semi-sparkling wine from the Treviso region, made from Glera grapes
Who produces this wine? The wine is produced by the Italian winery Cantina Pizzolato
Which collection does the wine belong to? Prosecco DOC Treviso Frizzante is part of the Autoctoni Collection
Which grape variety is used? The wine is made from 100% Glera grapes
Where does the wine come from? It comes from Italy, the Veneto region, Province of Treviso
Is the wine organic and vegan? Yes, the wine is certified BIO and Vegan
What is the alcohol content? The alcohol content is 10.5%
What is the residual sugar content? The residual sugar content is around 10 g/l
What type of wine is Frizzante? Frizzante is a semi-sparkling wine with lower pressure and gentler effervescence compared with classic Spumante sparkling wines
What is the colour of the wine? It is pale straw yellow with greenish highlights
What is the aroma of Prosecco DOC Treviso Frizzante like? It has a harmonious and delicate aroma with notes of acacia blossoms
What does the wine taste like? It is fresh and delicate, with hints of white flowers and pear and a pleasant acidity
How is the wine made? The grapes are gently pressed and undergo traditional white vinification at low temperatures, followed by secondary fermentation in autoclaves for approximately 30 days until a pressure of 2.5 atmospheres is reached
What is the recommended serving temperature? The recommended serving temperature is between 4°C and 6°C
What food does it pair with? It is ideal as an aperitif and pairs well with appetizers, light dishes and vegetarian cuisine
Which traditional Italian dish is recommended with this wine? The recommended dish is Baccalà alla Vicentina, a traditional Vicenza-style codfish dish
What is the bottle size? The wine is available in a 750 ml glass bottle
What is the difference between Frizzante and Spumante? Frizzante is a semi-sparkling wine with lower carbon dioxide pressure, while Spumante is a sparkling wine with more intense and persistent effervescence
